With two of the most enticing restaurants in Saint-Germain-des-Prés, dining doesn't get any better than at Hotel Lutetia under the leadership of Michelin Star, Executive Chef, Philippe Renard. From the innovative seasonal  menu at Paris to the elegant relaxed atmosphere of the Brasserie, close attention to detail and subtle fine-tuning is what makes the dining experience at Hotel Lutetia like no other. |